DEMEYERE ATLANTIS Proline 9.4-inch Stainless Steel Fry Pan

[This review was collected as part of a promotion.] I love 9.4” Proline fry pan. It matches all of my other Demeyere pieces. I have the 12” pan and it is large for two people. The 9.4” has taken over the primary role in the kitchen and now the 12” is saved for when family or friends come over. It’s is beautiful and functional. It heats evenly and is very easy to clean (deglaze the pan!). If there are any spots after cooking with acidic foods I simply clean with a small amount of Bar Keepers Friend. I clean by hand and towel dry immediately. I know the listing says it is dishwasher safe but I prefer to keep it shiny by hand. The pan is heavy but that is to be expected with such a thick fry pan. I am very happy with this purchase.

Looks great and cooks great. We bought this because our 12.5” was large for two people. We now use that for hosting guests and the 9.4 as our primary fry pan. It heats evenly, we just give it time on medium heat and then add oil once it’s heated. Nothing sticks and the pan cleans easily with deglazing.

I received a 9.5 inch Demeyere Atlantis today. Did a quick cook on some scallops just to try it out. They seared extremely evenly. Perfectly cooked to a medium rare with a nice sear. Even cooking throughout the entire surface. Cleaning was easy.

My fiancé Bought this pan and two other brands equivalent for me at Christmas so we could test them head to head and decide what we wanted on our wedding registry. Demeyere atlantis won hands down. Two things were most impressive; 1st no rivets ( I personally don’t understand why this is not an industry standard ) 2nd the pan doesn’t hump in the middle when heated leaving a dry spot with no oil. Besides those points the pan just exceeds in every way, the handle doesn’t get hot, heating is even, heat retention is phenomenal, clean up is cake and it looks beautiful. WINNER!

[This review was collected as part of a promotion.] Great Quality, Yet I bought 9in, 12.5in and 11inch. Only the 12.5 came with a sealed rim. Not sure what makes a difference. Still have Great pans and heavy duty. I Love them. Have only cooked in 12.5in so far. Scratch easy even with plastic utensils. I have scratches. Guessing I did it with Hard plastic. I didn't inspect prior. Doesnt hurt the cooking though. I am guessing pepper and other tough spices can do it. It's a skillet.Cleans up easy. Add hot water to pan after cooking and all will be an easy clean. Probably use wood or silicon utensils. Heats even. Better than anything I have used. Cant wait to use the 9.4 for me. I also have All Clad. Demeyere wins.