𝗣𝗿𝗼𝗱𝘂𝗰𝘁 𝗗𝗲𝘀𝗰𝗿𝗶𝗽𝘁𝗶𝗼𝗻
· Freestanding Ice Cream Machine
This commercial freestanding ice cream maker produces ice cream in just 14 minutes. With a powerful compressor that operates quietly at less than 66 dB. It can continuously deliver 6 to 8 ice cream balls, reaching up to 21L/5.5 gal- 31L/8.2 gal of ice cream per hour for the perfect smooth, creamy texture mix.
· Soft Serve Ice Cream
Features built-in puffing technology to enhance ice cream's air contact for a smoother texture using the same amount of ingredients. The hardness adjustment function allows for customizing the texture according to personal preferences, ensuring every serving is as desired.
· Stainless Steel Construction
Crafted from high-grade stainless steel with a 304 food-grade stainless steel cylinder, this soft serve ice cream machine is rust-resistant, ensuring longevity and hygiene in commercial settings. It is easy to clean: Just pour water and press the button to open the auto-cleaning function.
· Optimized Cooling System
Equipped with a high-speed rotating mechanism and an effective cooling system, including a built-in copper tube condenser and large area side vents. This design ensures even cooling and heat dissipation, promoting consistent ice cream texture and firmness.
· Versatile Commercial Use
Ideal for a variety of commercial venues including ice cream shops, cafes, burger joints, drink bars, and small food stalls. The ice cream maker machine's compact size and efficient output make it a valuable addition to any food service establishment.
· Refrigeration and Heat Dissipation
The integrated 1.6L/0.4 gal cooling tank and fast-rotating triple mixer are engineered to create creamy, silky-smooth ice cream textures, enhancing the overall quality and appeal of the ice cream served.
𝗦𝗽𝗲𝗰𝗶𝗳𝗶𝗰𝗮𝘁𝗶𝗼𝗻𝘀
Item Model Number: D425
Operating Temperature: 5-38°C / 41-100.4°F
Ice Cream Production Efficiency: 21L (5.5gal) - 31L (8.2gal) /h
Hopper Capacity: 5.5L / 1.5 Gal * 2
Cylinder Capacity: 1.6L / 0.4 Gal
Noise Level: ≤66 dB
Hopper Material: Stainless Steel 304
Main Material: Stainless Steel 401
Net Weight: 104.5kg / 230.4 lbs
𝗣𝗮𝗰𝗸𝗮𝗴𝗲 𝗖𝗼𝗻𝘁𝗲𝗻𝘁
Ice Cream Maker x 1
Expansion Tube x 2
Anti-Leak Valve Stem Seal Ring x1
Valve Stem Seal Ring x 4
Mixer Seal Sleeve x 2
Liquid Outlet Valve Support Sleeve x 2
Liquid Outlet Valve Seal Ring x 2
Lubricant x 1
· High Productivity: Capable of producing up to 21L/5.5 gal-31L/8.2 gal of ice cream per hour, this commercial countertop ice cream machine operates efficiently in ambient temperatures (5 to 32°C / 41 to 89.6°F). It can consistently deliver 6 to 8 cups ice cream (each 80g) without interruption.
· Rapid Freeze with Powerful Cooling: Featuring a robust compressor and 2 x 5.5L/1.5 gal hoppers, this commercial ice cream machine achieves rapid cooling. Initial freeze time is just 14 minutes, with subsequent batches ready in 4 minutes or less, ensuring a continuous supply.
· User-Friendly Interface: Equipped with an LED control panel, this ice cream maker simplifies operation. Integrating automatic cooling, hardness adjustment, one-click cleaning, and timer settings. The display provides instant updates on production time and quantity.
· Solid and Durable: Constructed with high-quality 401 stainless steel and featuring a food-grade SUS304 stainless steel hopper, the soft serve commercial ice cream maker is sturdy, rust-resistant, and easy to clean, ensuring longevity and food safety.
· Versatile Application: Designed for versatility, this soft serve ice cream machine is ideal for creating a wide array of ice cream-based treats, including cones, waffles, and cakes. It's a perfect addition to ice cream shops, cafes, drink bars, and small food stalls, enhancing any commercial setting.
