𝗣𝗿𝗼𝗱𝘂𝗰𝘁 𝗗𝗲𝘀𝗰𝗿𝗶𝗽𝘁𝗶𝗼𝗻
· Countertop Ice Cream Machine
This commercial desktop ice cream maker produces ice cream in just 15 minutes. With a powerful compressor that operates quietly at less than 66 dB. It can continuously deliver 8 to 10 ice cream balls, reaching up to 20L/5.3 gal of ice cream per hour for the perfect smooth, creamy texture mix.
· Soft Serve Ice Cream
Features built-in puffing technology to enhance ice cream's air contact for a smoother texture using the same amount of ingredients. The hardness adjustment function allows for customizing the texture according to personal preferences, ensuring every serving is as desired.
· Stainless Steel Construction
Crafted from high-grade stainless steel with a 304 food-grade stainless steel cylinder, this soft serve ice cream machine is rust-resistant, ensuring longevity and hygiene in commercial settings. It is easy to clean: Just pour water and press the button to open the auto-cleaning function.
· Optimized Cooling System
Equipped with a high-speed rotating mechanism and an effective cooling system, including a built-in copper tube condenser and large area side vents. This design ensures even cooling and heat dissipation, promoting consistent ice cream texture and firmness.
· Versatile Commercial Use
Ideal for a variety of commercial venues including ice cream shops, cafes, burger joints, drink bars, and small food stalls. The ice cream maker machine soft serve's compact size and efficient output make it a valuable addition to any food service establishment.
· Refrigeration and Heat Dissipation
The integrated two 1.6L (1.7QT) cooling tank and fast-rotating triple mixer are engineered to create creamy, silky-smooth ice cream textures, enhancing the overall quality and appeal of the ice cream served.
𝗦𝗽𝗲𝗰𝗶𝗳𝗶𝗰𝗮𝘁𝗶𝗼𝗻𝘀
Item Model Number: BQL-7220T
Power: 1800W
Operating Temperature: 5-32°C / 41-89.6°F
Ice Cream Production Efficiency: 20 L(5.3 gal)/H
Hopper Capacity: 4L / 1.1 Gal x 2
Cylinder Capacity: 1.6L / 0.4 Gal x2
Noise Level: ≤66 dB
Hopper Material: Stainless Steel 304
Main Material: Stainless Steel 201
Net Weight: 85 kg/187.4 lbs
𝗣𝗮𝗰𝗸𝗮𝗴𝗲 𝗖𝗼𝗻𝘁𝗲𝗻𝘁
Ice Cream Maker x 1
Star Nut x 1
Corrugated Tube x 2
Large O-Ring x 1
Plunger O-Rings x 2
Plunger T-Seal x 1
One-Way Air Valve x 2
Decorating Tips x 7
Decorating Tip Seals x 2
Expansion Tube x 2
Petroleum Jelly x 1
Cone x 1
Cone Holder x 1
M6 Flat Head Screws x 2
Hex Key x 1
· High Productivity: Capable of producing up to 20L/5.3 gal of ice cream per hour, this commercial desktop ice cream machine operates efficiently in ambient temperatures (5 to 32°C / 41 to 89.6°F). It can consistently deliver 8 to 10 servings (each 80g) without interruption.
· Rapid Freeze with Powerful Cooling: Featuring a robust compressor and two 4L/1.1 gal hoppers, this commercial ice cream machine achieves rapid cooling. Initial freeze time is just 15 minutes, with subsequent batches ready in 6 minutes or less, ensuring a continuous supply.
· User-Friendly Interface: Equipped with a LCD control panel, this ice cream maker simplifies operation. Its elevated design reduces the need to bend over, integrating automatic cooling, one-click cleaning, and timer settings. Monitor production time and remaining quantity at a glance on the intuitive display.
· Solid and Durable: Constructed with high-quality SUS201 stainless steel and featuring a food-grade SUS304 stainless steel cylinder, the soft serve commercial ice cream maker is not only sturdy and rust-resistant but also easy to clean, ensuring longevity and food safety.
· Versatile Application: Designed for versatility, this ice cream machine soft serve is ideal for creating a wide array of ice cream-based treats, including cones, waffles, and cakes. It's a perfect addition to ice cream shops, cafes, drink bars, and small food stalls, enhancing any commercial setting.
