Lodge Heat-Treated, Cast Iron Country Kettle

Versatile and functional, the Lodge Country Kettle is perfect for preparing and serving individual chicken pot pies, soups, stews and even cobblers! It has a wire bail for easy handling. It's preseasoned with vegetable oil and ready to use. Making the world's best cast iron cookware is what Lodge has done for over a century, but resting on our heels is not the Lodge way. Continuing the tradition of innovation and quality, Lodge introduces our revolutionary line of Heat-Treated cast iron tableware. Our premium, American-made iron is taken through a patented heat treating process that inhibits rust, keeping these heirloom pieces ready for service at all times.