✅PRODUCT HIGHLIGHTS
[High-quality Material]: Our sharpener stone is made of professional white corundum, which is corrosion-resistant and heat-resistant. The straight base is made of bamboo wood with non-slip rubber strips, and the included angle guide tool helps sharpen at the correct angle. This kind of whetstone sharpener does not require expensive grinding oil, only water can easily complete the sharpening process.
[2-in-1Double Side Whetstone]: This knife sharpening stone is made of highly durable silicon carbide double-sided sand gravel #1000/ #6000. #1000 is used to sharpen and smooth edges, #6000 is ideal for finishing and polishing edges.
[Safe & Easy to Use]: LIVINGbasics grit whetstone kit is very easy to assemble and comes with a silicone base to fix the stone in the non-slip bamboo base, so it will never slip when you work. The knife sharpening stone angle guide allows you to maintain the correct angle and safely apply consistent pressure when sharpening,
protecting your fingers during the entire sharpening process.
[Multi-Purpose]: Our professional-grade whetstone knife sharpener is durable, and its versatility can be extended to almost any blade! Including kitchen knives, chef's knives, steak knives, meat cleavers, paring knives, barbecue knives, scissors, carving, and gardening tools.
[Amazing Gift]: Our premium sharpening stone kit is economical and durable. This simple but unparalleled tool is an ideal gift for family and friends, everyone from full-time moms to professionals of all kinds uses it.
✅ PRODUCT DESCRIPTION:
Why Choose LIVINGbasics Knife Sharpening Kit?
Made of white corundum material, #1000/#6000 2 kinds of gravel combinations, can sharpen your knives and tools in a short time.
✔#1000 can sharpen the small blade quickly, which is very suitable for dulling caused by the long-term use of kitchen knives.
✔#6000 is used for trimming and polishing the edge to make the knife smoother, brighter and sharper.
✔New whetstone, no need for expensive grinding oil.
✔ Silicone angle guide to finding the best grinding angle.
✔Suitable for kitchen knives, fruit knives, scissors, etc., to meet your home needs.
How To Sharpen The Knife?
1. Before sharpening the knife, immerse the sharpening stone in water for 5 minutes to make it completely absorb the water.
2. Put the angle guide on the tool and choose your sharpening angle according to different tools.
3. Use the base to support the sharpener and sharpen the leading angle of the knife, and prepare for grinding.
4. Use the whetstone to grind back and forth according to the angle of the blade. First, use #1000 for 5-10 minutes for rough grinding, and then use #6000 for polishing and finishing.
5. After grinding, wipe it with a damp cloth or rinse it with water, and let it dry in the air.
Tips: To maintain the humidity and prevent the temperature from being too high, water or oil should be added appropriately during the sharpening process.
