Best Coffee Percolators

A coffee percolator is a type of pot used for brewing coffee by continually cycling the boiling or nearly boiling brew through the grounds using gravity until the desired strength is reached. It typically consists of a pot with a chamber at the bottom, a vertical tube leading from the bottom chamber to the top, and a perforated basket sitting on top of the tube.

Coffee percolators are known for producing strong, robust coffee with rich flavors. They are versatile and can be used on various heat sources, including stovetops and campfires. Percolators also allow for large quantities of coffee to be brewed at once, making them ideal for gatherings.

To clean a coffee percolator, disassemble all removable parts and wash them with warm soapy water. Rinse thoroughly to remove any soap residue. For stubborn stains or mineral deposits, use a mixture of vinegar and water to soak the components before rinsing. Regular cleaning helps maintain optimal performance and flavor.

Yes, you can use regular ground coffee in a percolator. However, it's recommended to use coarser grounds to prevent them from passing through the filter basket into your brew. Using coarser grounds also helps avoid over-extraction, which can lead to bitter-tasting coffee.

Yes, there are mainly two types of coffee percolators: stovetop and electric. Stovetop percolators require an external heat source like a stove or campfire, while electric percolators have built-in heating elements that plug into an electrical outlet. Both types offer unique advantages depending on your brewing preferences and environment.